I used cilantro, salt and garlic Cook it. You want to preheat the air fryer, to make sure that your pork will be cooked in time Rub pork chops with your favorite spices. How do i cook pork chops in the air fryer. They are quick to make and ready to be baked in no time. Preheat the air fryer to 400° F for 5 minutes. Pork chops are very easy to overcook, so look closely after them, once they reach 155 degrees internal temperature, they are ready. These Air Fryer Pork Chops are such a classic dish to serve as an entree. Preheating the air fryer is essential because it ensures that your pork chops cook evenly and become crispy. Before cooking your pork chops, preheat your air fryer to 380☏ (190☌) for about five minutes. How to Make Air Fryer Pork ChopsĬombine the seasoning rub ingredients in a small bowl. How to cook Breaded Pork Chops in the Air fryer. Flip them and cook another 10 minutes (I sprayed the other side with non-stick cooking spray) Check the internal temperature with a meat thermometer. Set the timer for 10 minutes at 360 degres F. Smoked paprika will lend a smoky, slightly spicy flavor, while sweet paprika has a milder flavor.įind the full printable recipe with ingredient amounts and instructions in the recipe card below. Place the coated chops into your Air Fryer Basket, I sprayed mine with olive oil cooking spray. Paprika, garlic powder, onion powder, dried thyme, salt and pepper add delicious flavor. Seasonings: To season these air fryer pork chops, I used a variation of my favorite pork rub.If you prefer a sugar-free recipe you can omit the brown sugar. cutlets with tomatoes and avocado on the side, or when Tommy's really good, I make it with rice and beans ( his favorite ). Remove from the pan and set on a platter to rest for three minutes. Turn over and cook an additional 3 - 4 minutes, or until the internal temp is 145° F. When the butter melts, place chops in the skillet and cook 3 1/2 to 4 minutes. Add all the seasonings and mix well to coat. Heat a large skillet over medium heat and add butter when the pan is hot. The brown sugar also brings a delicious subtle sweetness to the rub. Dry the chops with kitchen paper then put them in a bowl and coat in the oil. Brown Sugar: I add brown sugar to the seasoning mix because it helps to caramelize the seasoning as it cooks.
It also keeps the outsides of the chops moist. Olive Oil: Rubbing the pork chops with olive oil helps the seasonings to stick to the meat. 203 likes, 3 comments - on February 24, 2024: 'keto ketodiet ketogenic ketosis ketolife ketolifestyle ketogenicdiet ketoweightloss keto.Use pork chops that are at least 1-inch thick, because thin pork chops can easily dry out and become tough.